Brown sugar pop tart cookies! One of my favorites from last years cookie series! For the dough: 2 ½ cups All Purpose flour ¾ teaspoons baking soda 1 teaspoon baking powder ½ teaspoon ground cinnamon ¾ teaspoon kosher salt 1 ½ sticks unsalted butter softened ¼ cup coconut oil room temperature (regular coconut oil, not liquid) 1 tablespoon maple syrup 1 ½ cups dark brown sugar 2 teaspoons vanilla extract 1 large egg plus 1 egg yolk room temperature for the cinnamon Filling: ¼ cup dark brown sugar

Fudgy Red Velvet Cookies Ingredients - 115g unsalted butter - 1/2 brown sugar(100g) - 1/2 cup white sugar(100g) - 1 large egg - 1/2 teaspoon salt - 1 teaspoon vanilla extract - 2 teaspoons red food color - 2 tablespoons cocoa powder -2 1⁄8 cups all purpose flour(255g) - 1/2 teaspoon baking soda - 1 teaspoon baking powder - 2 tablespoons cocoa powder - 40g chopped white chocolate - 40g chopped dark or milk chocolate 💗Bake in a preheated oven at 180°C for 13-14 minutes | Tine's Homemade foods

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